top of page

The Bubbles Lounge

Drop in to the lounge for libations and a nosh. Lounge hours are 5p-9p, Thursday through Monday.

No reservations required. Sample menu below, cocktails can be viewed on the wine list.

cyrus.22-5323-2-Edit-2.jpg

SAMPLE LOUNGE MENU

Steamed Egg Custard, Aged Ossetra Caviar (30g)

Ume Budo, Yuzu Foam................................................................................$125

“Chips n’ Dip”, Spicy Wontons, Umeboshi Mayo.............$12

Fried Fingerling Potatoes, Gochujang, Cilantro*..............$12

      *contains shellfish

Oysters, Sudachi, Cilantro (6 pieces)............................................$30

Deviled Jidori Eggs, Togarashi..................................................................$16

Soup Billi Bi....................................................................................................................$18

Tennen Buri, Passion Fruit Sweet Potato, “Poke”........$24

Lobster, Avocado, Thai Dressing.........................................................$28

Red Wine Truffled Risotto, Parmesan Froth......................$28

Add Shaved White Truffles..........................$125

Comté Grilled Cheese Sandwich........................................................$18

Add Kimchee......................................................................$5

Add Sliced Short Rib.............................................$10

Black Truffled Chicken Pot Pie............................................................$28

 

Brown Butter Brioche, Apple, Caramel.......................................$15

Black Sesame Chocolate Pavê, 

Matcha Coconut Ice Cream........................................................................$16

SAMPLE COCKTAIL MENU

BUBBLES

ROEDERER ESTATE................................................................................. $36

L'Ermitage, Anderson Valley, 2015

 

LELARGE-PUGEOT................................................................................... $28

Tradition, Premier Cru, Extra Brut, Vrigny NV

 

KRUG............................................................................................................................ $100

Grande Cuvée - 170ème Édition, Reims NV

 

FRESNET-JUILLET...................................................................................... $56

Grand Cru, Brut Rosé, Verzy, NV

MARTINIS

GIN.......................................................................................................................................... $21

kombu infused gin, extra dry vermouth, umami essence

 

VODKA.............................................................................................................................. $21

acqua di cedro, bordiga, lemon & yuzu

 

VESPER........................................................................................................................... $21

gin, vodka, vermouth duo, fino, crispy chorizo

 

HOUSE COCKTAILS

DAYBRIGHT............................................................................................................ $22

pear-infused vodka, mint, cardamom, bubbles

 

MILKY WAY................................................................................................................ $22

milk punch, agricole, golden oolong, tamarind, pineapple

 

SPICY MARGARITA.................................................................................... $24

mezcal, tequila, cucumber, yuzu-kosho, lava salt

 

OLD FASHIONED......................................................................................... $24

japanese whisky, pepitas, amontillado, mizunara shoyu

 

NEGRONI................................................................................................................... $22

gin, coconut-washed campari, rooibos tea, aloha touch

 

SAKURA MANHATTAN......................................................................... $26

rye, cognac, cherry blossom vermouth, bitters

bottom of page