SUNDAY FAMILY MEAL

Join your friends and neighbors for a Sunday Family Meal of Chef Doug’s iconic Korean-inspired gochujang fried chicken. Originally served at Two Birds/One Stone, this spicy crisp chicken is served with starters, sides and delicious desserts. The Bubbles Lounge alcove table crackles with shared conviviality as you break bread with your neighbors.

Limited seats available at this communal table, so grab yours before they are gone.

Seasonal Chopped Salad

Chilled Lobster

House Sourdough and Saikyo Miso Butter

Okonomiyaki

Gochujang Fried Chicken

Buttered Kimchee

House Made Pickles

Seasoned Koshihikari Rice

Chef Josh's Nightly Dessert Selection

MENU IS SUBJECT TO CHANGE

$95/guest plus 20% service charge

Beverages are available a la carte. This is a set menu - no changes or substitutions.